Kielbasa Joe

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OPEN NOW - Closes at 4:00pm

I get Smoked Kielbasa there Weekly, ALWAYS THE BEST...A Little Pricey...BUT Worth it !!! As I Said..."ALWAYS THE BEST". Try it.

Shopped there for years for meats.Just moved to S.C and no one has Kielbasa like Joes and I miss it...

Local favorite. Specialty ethnic sausage variations--Hungarian, Polish, German and Italian. Uses chicken, beef, pork, and occasionally venison. Spice levels range from mild to hot. Also has jerky, pierogi, and a variety of ethnic specialties. Really excellent quality and flavors.