As full-time cattle ranchers, we produce fullblood Wagyu sires, dams, embryos, and the whitish fluid produced in the bulls' reproductive organs which contains spermatozoa (this listing rejected the 5 letter word that begins with "s" and ends with "n"!!). We also supply natural Angus and Wagyu beef to Central & South Central TX. Although relatively scarce in the U.S., Wagyu cattle produce the highest quality, healthiest beef and offer many advantages to the commercial cattleman. While protecting our precious natural environment and the abundant wildlife with whom we share our land, our goal is to produce the best possible breeding stock and high quality beef. We maintain very low stocking rates to promote the health of our herd and the environment.
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Registered Wagyu Cattle & Natural, Local Beef

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Accreditation

Member of Texas Wagyu Association, Texas Angus Association, & American Wagyu Association

Category
Natural Foods
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