PERi-PERi, also known as the African Bird's Eye Chili, is the key to our legendary, South African flame-grilled PERi-PERi chicken. We mix PERi-PERi with salt, garlic, lemon, onion, oil, and vinegar to make our signature sauce. Then we marinate our chicken in it for 24 hours. You choose the heat!
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More Business Info

Hours
Regular Hours
Wed - Thu:
Extra Phones

Phone: 202-289-0201

Phone: 202-962-0040

Payment method
amex, cash, debit, discover, master card, visa
AKA

Del Frisco's Restaurant Group Inc

Categories
Family Style Restaurants, Chicken Restaurants, Restaurants, Take Out Restaurants
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