Hakata Tonton

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CLOSED NOW - Opens at 5:00pm

We serve distinct Japanese soul food originating from Hakata, Fukuoka Prefecture which is in the southern part of Japan. Our head chef Koji Hagihara, after working many years at Dynasty restaurant in Hilton Tokyo Bay and some of the most prestigious Chinese restaurants, became influential in Japan. Hakata TonTon is proud to serve a unique and adventurous palette to New Yorkers for over 13 years. We aim to stay as a one-of-a-kind authentic restaurant and we will continue to bring you exciting flavors of Japan.We serve distinct Japanese soul food originating from Hakata, Fukuoka Prefecture which is in the southern part of Japan. Our head chef Koji Hagihara, after working many years at Dynasty restaurant in Hilton Tokyo Bay and some of the most prestigious Chinese restaurants, became influential in Japan. Hakata TonTon is proud to serve a unique and adventurous palette to New Yorkers for over 13 years. We aim to stay as a one-of-a-kind authentic restaurant and we will continue to bring you exciting flavors of Japan.