The history of the food molasses is intertwined with the history of the south. Made into rum, barbecue sauce, and used as a sweetener in many, many southern dishes—molasses has left its dark mark on southern cuisine. At Molasses, we’re part of the new school of southern barbecue. Since man discovered fire, barbecue has been part of every culture in the world.
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Hours
Regular Hours
Mon - Sat:
Sun:
Payment method
amex, cash, check, diners club, discover, master card, visa
Categories
Barbecue Restaurants, Bars, Brew Pubs, Restaurants, Taverns
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