We fell in love with poke at the first bite. Our vision has always been to bring the best poke from that island to our island. Our founder has 20 plus years of experience in fresh seafood industry and restaurant operations. Our experience and background provides us with a thorough and deep understanding of Poke â??from pole to bowlâ??. It also gives us the ability to expand our horizons by opening this restaurant: Island Poké. With a passion for perfection, each day we select the freshest, most sustainable, sushi-grade fish. All of the other ingredients are seasonal and natural, creating contemporary flavors honoring the spirit of the poke traditions.
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Categories
Take Out Restaurants, Restaurants
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