We started out in 1983. Our goal was to offer a friendly and welcoming spot where our neighbors could stop by to grab a frozen cocktail and kick back.Little did we know we were paving the way for a frozen drink trend that would shape a category and become part of Louisiana local culture.David Briggs Jr. was the mastermind behind this phenomenonpassing out samples on Bourbon Street and innovating the craft with a chilling machine that made our frozen daiquiris instantly available.We brought the Big Freezy to the Big Easy, dat is.
Hi there!
Be the first to review!
First-classBetter than mostAbout what I expectedNot the worst...Disappointing
Click to Rate

More Business Info

Hours
Regular Hours
Mon - Thu:
Fri - Sun:
Payment method
discover, visa, amex, all major credit cards, mastercard
Other Email

Categories
Bars, Bar & Grills, Barbecue Restaurants, Cocktail Lounges, Restaurants
Other Information

Parking: Free

Wheelchair Accessible: Yes

Suggest an Edit