PERi-PERi, also known as the African Bird's Eye Chili, is the key to our legendary, South African flame-grilled PERi-PERi chicken. We mix PERi-PERi with salt, garlic, lemon, onion, oil, and vinegar to make our signature sauce. Then we marinate our chicken in it for 24 hours. You choose the heat!
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More Business Info

Hours
Regular Hours
Mon - Thu:
Fri - Sat:
Sun:
Brands
Nando's PERi-PERi
Payment method
amex, discover, master card, visa
Price Range
$$
Categories
Chicken Restaurants, Restaurants
Other Information

Price Range : Average

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