A restaurant space in the Hemingway District that's changed concept. We're Hoja Santa, your culinary adventure in Oak Park. Inspired by the Hoja Santa leaf, we blend tradition and innovation to serve up unforgettable Mexican flavors. Join us for great food, crafted cocktails, and a warm welcome! The U.S. restaurant industry has grown significantly over the last half-century. Food and drink sales in the 1970s were pegged at $42.8 billion. In 2017, this figure had risen to $799 billion, and expected to increase. Restaurants cater to a wide variety of tastes, from casual to formal.
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