Website IconWebsite
Chef and Owner, Michael Buonsante, personally prepares from scratch and makes every pizza to perfection using the freshest and finest ingredients. Family business since 1972 originated in Northeast PA, four years after the Buonsante family arrived in Brooklyn, NY from Mola di Bari, Italy.Chef and Owner, Michael Buonsante, personally prepares from scratch and makes every pizza to perfection using the freshest and finest ingredients. Family business since 1972 originated in Northeast PA, four years after the Buonsante family arrived in Brooklyn, NY from Mola di Bari, Italy.
Hi there!
Be the first to review!
First-classBetter than mostAbout what I expectedNot the worst...Disappointing
Click to Rate

More Business Info

Hours
Regular Hours
Mon - Thu:
Fri - Sat:
SunClosed
Other Link

http://www.sgpizza.net

Categories
Pizza, Italian Restaurants, Restaurants
Suggest an Edit