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Razz's Restaurant & Catering With his engaging smile, rich exotic voice and culinary wizardry, Chef Razz Kamnitzer is the charismatic soul of the hip restaurant. The restaurant is small and sleek. A bustling open kitchen transport diners to the hobnobbing, energetic experience of big city dining. The chef is a native of Venezuela with a heritage spanning Europe. Razz offers international classics: Paella, Bouillabaisse, Osso Bucco, Escargot Bourguignonne as well as inspired contemporary creations such as Macadamia Nut Encrusted Mahi Mahi served with a tropical fruit relish and garlic beurre blanc sauce. If you're a Food Network junkie, dine at island kitchen with a host of regular guests and chat with Razz as he and his team flambe, saute and slice it up.Razz's Restaurant & Catering With his engaging smile, rich exotic voice and culinary wizardry, Chef Razz Kamnitzer is the charismatic soul of the hip restaurant. The restaurant is small and sleek. A bustling open kitchen transport diners to the hobnobbing, energetic experience of big city dining. The chef is a native of Venezuela with a heritage spanning Europe. Razz offers international classics: Paella, Bouillabaisse, Osso Bucco, Escargot Bourguignonne as well as inspired contemporary creations such as Macadamia Nut Encrusted Mahi Mahi served with a tropical fruit relish and garlic beurre blanc sauce. If you're a Food Network junkie, dine at island kitchen with a host of regular guests and chat with Razz as he and his team flambe, saute and slice it up.
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Reviews

K
katexhs

06/02/2014

Provided by YP.com

I visited this restaurant 15 years ago and I thought that the food was very good. Moved to another town and recently relocated back in Scottsdale. Last night my wife and I gave it another try but this time realized that what seen good 15 years ago, today is just average fare at inflated menu prices. (note that the only other good review was written about 10 years ago) Menu items and culinary effort is stuck in time to last century... As soon we were seated I realized that the temperature inside the restaurant must be way above 80 degrees. A small portable A/C in a corner was failing to provide any relief... Coming the food, the macadamia crusted fish was just fish-fry with no indication of macadamia nuts in flavor or the texture of the crust. The green beans were so stringy that were not edible, and the lamb chops were charred so much that they were borderline bitter. I have to admit that we used a GROUPON for $59 to include an appetizer, two entries and two glasses of wine. Had we paid full price would had been approximate $110 plus tip. I give it 3 stars for the paintings on the walls and based on the $59 plus tip Groupon deal. For my money and my taste it maybe another 15 years before I go back and if the restaurant is still there.

More Business Info

Hours
Regular Hours
Mon - Fri:
Extra Phones

Phone: 480-596-4088

Fax: 480-596-4088

Payment method
cash, all major credit cards, amex, master card, visa
Price Range
$$$
Neighborhoods
West Cactus, Central Scottsdale
AKA

Razz Restaurant and Gallery

Other Link

http://www.razzsrestaurant.com

Other Email

Categories
Family Style Restaurants, Caterers, Restaurants
Other Information

Parking: Lot, Private

Wi-Fi: No

Bike Parking: Yes

Attire: Dressy

Wheelchair Accessible: Yes

Cuisines: Caterers, Family Style

Alcohol: Full Bar, No

Takes Reservations: Yes

Outdoor Seating: No

Price Range : Above Average

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