Welcome to Hickory River Smokehouse, where Texas barbecue is our passion! Our quality beef brisket, chicken, turkey, and pork are treated with a dry rub - a flavorful way to keep the meat’s natural juices from escaping. After hours over a hickory-wood fire in our on-site smokehouse, the meat is harmonized with a generous side or drizzle of our spicy, tangy Texas-style BBQ sauce! Complete this barbecue phenomenon with one (or more) of our mouth-watering side dishes.
Hickory River Smokehouse serves real Texas barbecue, in the tradition of the legendary smokehouses of the Lone Star state. In our on-premise smokehouse, we apply our special blend of seasonings (known as "dry rub") to the highest quality beef brisket, chicken, turkey and pork.
You can’t get taste like this anywhere else in the Midwest!