From Brooklyn to Sonoma County, Huria's specializes in brick oven pizza Napoletana and Mediterranean cuisine. With North African roots, Executive Chef & Pizzaiolo Mohaimen Huria brings his NYC culinary experience together with his wife Adriana, and offers a focused menu featuring woodfired NY-inspired pizza and seasonal, signature dishes inspired by his homeland Libya and the Mediterranean.From Brooklyn to Sonoma County, Huria's specializes in brick oven pizza Napoletana and Mediterranean cuisine. With North African roots, Executive Chef & Pizzaiolo Mohaimen Huria brings his NYC culinary experience together with his wife Adriana, and offers a focused menu featuring woodfired NY-inspired pizza and seasonal, signature dishes inspired by his homeland Libya and the Mediterranean.
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Hours
Regular Hours
Tue - Thu:
Fri - Sat:
Categories
Mediterranean Restaurants, Bars, Pizza, Restaurants
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